Sharwood's Bhuna Curry Sauce.

Ingredients: Tomatoes (30%), Tomato Purée (18%), Water, Diced Onion (14%), Fried Onions (6%) (Onion, Rapeseed Oil), Rapeseed Oil, Red Pepper (2.5%), Ground Spices, Sugar, Ginger Purée, Modified Maize Starch, Garlic Purée, Salt, Acidity Regulator (Lactic Acid), Fenugreek Leaf

Allergy Advice: May contain peanuts and nuts.

Preparation and Usage: 1: Simply fry 3-4 diced chicken breasts in a little oil until browned. 2: Add the sauce and simmer for 3 more minutes until all is cooked through. Please ensure food is fully cooked and piping hot before serving. Serves 4. Serve with Sharwood's flame-baked naans and tangy mango chutney