Multipurpose U.H.T. non dairy cream without sugar for cooking main dishes, sauces. For whipping cakes, ice-cream, mousse, bavaresi. Multi-purposes. Digestible and Light: no starch. Easy to whip. O.M.G. free. No trans fatty acids coming from hydriogenation (WHO-TFF). Pack of 1L.
Khoa, khoya, or mawa is a dairy product, originating from the Indian subcontinent, widely used in the cuisines of the Indian subcontinent, encompassing India, Nepal, Bangladesh and Pakistan. It is made of either dried whole milk or milk thickened by heating in an open iron pan.