Filippo Berio is a world expert in olives, and our olive pasta sauce proves it; a masterpiece in taste and aroma that’s impossible to resist. Made with 100% Italian tomatoes, olives, Filippo Berio Extra Virgin Olive Oil – at the heart of this sauce you’ll discover only simple, delicious and special ingredients.

No flavourings, no preservatives and no artificial ingredients. Made the traditional way. With an unmistakable aroma and flavour, this is delicious and inspiring ingredient. Gluten free and lactose free, Filippo Berio Olive Pasta Sauce suitable for vegan and vegetarian diets.

Ingredients: Tomato 83% (Tomato Pulp, Tomato Purée), Black Olives 8%, Filippo Berio Extra Virgin Olive Oil 3%, Onion, Sugar, Salt, Garlic, Concentrated Lemon Juice, Oregano, Black Pepper.

Preparation and Usage: Shake well before using. To serve 4: Gently warm a jar of Filippo Berio Pasta Sauce. Stir the warmed pasta sauce into 500g of freshly cooked pasta. Bring effortless Italian inspiration to any meal with Filippo Berio Pasta Sauce, try it in soups, on meat or bruschetta.