Get your family around the table with our sizzling Fajitas. Our Smoky BBQ Fajita Cooking Sauce contains a smoky blend of spices, juicy tomatoes, sweet peppers and onions. Wrap the succulent chicken in toasty oven baked flour tortilla, add a few lashings of chunky Salsa and don’t forget the napkins!

Ingredients: Water, Chopped Tomatoes (21%), Tomato Paste, Onion, Flamed Pepper (4%), Red Pepper (4%), Green Pepper (4%), Modified Starch, Sugar, Hydrolysed Soy Protein, Acidity Regulator (Sodium Acetate, Citric Acid), Salt, Onion Powder, Flavouring, Spices, Smoke Flavouring, Natural Flavouring, Garlic Powder, Yeast Extract, Firming Agent (Calcium Chloride)

Preparation and Usage: To create Smoky BBQ Fajitas: 1. Slice 400g chicken, 1 onion and 2 peppers into thin strips. 2. Add a splash of oil and heat your pan, then cook the chicken until cooked through. 3. Throw in the onions, peppers and mix in the Smoky BBQ Fajita Cooking Sauce. 4. Sizzle away stiring or tossing until the chicken is golden, keeping the veg crunchy. 5. Warm the Old El Paso™ Soft Flour Tortillas, add a dollop of our Old El Paso™ Thick 'n' Chunky Salsa and simply roll and enjoy! Serves 2-3.