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Bay Leaf (Tej Patta)

HKD 12.00

Bay leaf refers to the aromatic leaves of several plants used in cooking. These include: Bay laurel. Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance.

  • Weight: 50 Grams
Weight : 50 Grams

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Bay Leaf (Tej Patta)

Bay Leaf (Tej Patta)

Bay leaf refers to the aromatic leaves of several plants used in cooking. These include: Bay laurel. Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance.

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