Gluten Free Wild Grain Bread (Sliced)
Light and delicious, this gluten free loaf has the added benefits of a nutritious blend of grains. This is a sliced bread weighing 600g. This product is frozen.
- Weight: 600 Grams
- Country of origin: Australia
Ingredients: Water, Modified Tapioca Starch (1442), Corn Starch, Rice Flour, Milled Flax Seed, Canola Oil, Sugar, Sunflower Seeds, Pepitas, Linseed, Potato Fibre, Pysillium Husk Flour, Iodised Salt, Yeast, Whey Powder, Cultured Rice Flour, Sesame Seeds, Poppy Seeds, Modified Cellulose, Guar Gum, Fennel Seeds.
Contains: Whey Powder and Sesame Seeds. May Contain Egg.
|Ave Quantity per Serve||Per 100g|
|Fat - Total||2.6g||5.3g|
|- Saturated (g)||Less than 1g||Less than 1g|
|Carbohydrate - Total (g)||23g||46.1g|
|- Sugars (g)||0.8g||1.6g|
|Dietary Fibre (g)||1.8g||3.7g|
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