Made to a traditional Genovese recipe, this classic green pesto is bursting with the flavor of freshly picked basil. Add it to pastas, sandwiches and more to satisfy even the most demanding palates. Pack of 190g.

Ingredients: Italian Basil (36%), Olive Oil (20%), Sunflower Oil, Grana Padano Cheese (Milk), Cashew Nuts, Extra Virgin Olive Oil, Potato Flakes, Salt, Sugar, Pecorino Romano Cheese (from Ewe's Milk), Pine Nuts , Garlic , Acidity Regulator (Glucono Delta Lactone), Made with Italian Basil and other ingredients of European and non European origin.

Preparation and Usage: Shake well before use. For 4 servings, stir a jar of Filippo Berio Classic Pesto into 500g of freshly cooked pasta.