OVEN: Heat from frozen Preheat oven to 200°C; 100% dry heat. ( For Combi Oven – apply 100% dry heat) Remove product from packaging Place portions on oven tray and heat for ±15 min.
OPEN FRYER: Heat from frozen Preheat oil to medium heat (±150°C) Oil should be deep enough to cover the portions Fry for 10 mins, or until meat is heated through and golden brown.
Drain excess oil with paper towel (Suitable for Heated Cabinets. 55ºC at 60mins max recommended). *Cooking times are an indication and may vary according to cooking appliances.
No customer reviews for the moment.