Saag, sag or saga is a leaf vegetable dish eaten in the Indian subcontinent with bread such as roti or naan, or rice. Ready to eat.

Ready to eat mildly spicy Dilli (Delhi) style brown chickpeas.

Freshmate Chicken Handi; Boneless chicken chunks in a rich and flavorsome curry with a smooth velvety texture

Ready to eat mildly spicy whole black lentils with butter and fresh cream in a tomato based curry.

Ready to eat garden peas and Indian cottage cheese cooked with aromatic spices in onion and tomato based mildly spicy curry.

Freshmate Chicken Haleem; Rich & Satisfying blend of Chicken, Wheat and Gram Lentils. This DESI flavorite is a meal in itself.

Freshmate Matka Chicken; A deliciously rich curry subtly spiced with cumin and cinnamon-makes a perfect meal.

Freshmate Chicken Hara Masala; Boneless chicken chunks cooked in rich tangy hara masala

Red kidney beans in spiced gravy. Red kidney bean with a tasty gravy straight from the heartland of Punjab. A tasty meal, anytime, anywhere!

Tender chunks of cottage cooked in rich tomato and butter gravy, the North Indian favourite. A tasty meal, anytime, anywhere! Fully cooked and ready to eat; just heat and serve!

Wholesome chickpeas blended with Indian spices to give you a delicious gravy. Taste this for the true North Indian taste experience. Fully cooked, just heat and serve.

Black lentils simmered with butter, a signature delicacy from Punjab. Our classic recipe also features red kidney beans, chickpea splits, green and red chilli, ginger, coriander,  garlic and fenugreek leaves. Dal Makhani is one of our most popular dishes that can be eaten as a quick and easy to prepare lunch at work, or as part of your evening meal with your favourite rice on the side.

Tender chunks of cottage cheese cooked in spicy onion sauce, the North Indian favourite. A tasty meal, anytime, anywhere! Fully cooked and ready to serve; just heat and eat!

Spiced spinach gravy with cottage cheese. Tender chunks of cottage cheese in a fresh green spinach gravy, the North Indian favourite. A tasty meal, anytime, anywhere!

A delicious, rich gravy made with baby potatoes and green peas, to give you the flavour of North India. Fully cooked and ready to eat. Just heat before serving.

Smokey. Spicy. Addictive. Indulge in the rich flavors of Freshmate’s Koyla Karahi, a dish that will take you on a ride into the heart of Pakistani cuisine.