Delicious Punjabi Samosa (咖哩角) by Menu - 100% vegetarian.
Ingredients: Potatoes, peas, carrots, wheat flour, onion, spring onion, coriander fresh, salt, ethnic spices, green chilli, cumin seeds & coriander whole.
Cooking instructions: Deep fry frozen vegetable samosas in preheated oil for 2-3 minutes or until golden. Drain and serve.
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